Sweet Cream Cold Foam Shaken Espresso

Name: Sweet Cream Cold Foam Shaken Espresso
Prep time: 5 min
Cook time: 1 min
Total time: 5 min
Yield: 1
Cuisine: American
Ingredients: 2 Espresso; Ice; Maple syrup; Milk; Chobani sweet cream

5 mins prepServes 1

Another espresso drink made at home that tastes like it’s from a coffee shop. It’s SO YUMMY & easy to make!

1 servings

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Instructions

Make a double shot of espresso. Pour espresso over ice. Add maple syrup. Shake for about 30 seconds, until frothy. In a frother, add milk and Chobani sweet cream. Pour the cold foam over the espresso. Stir and enjoy!!!!

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Sweet Cream Cold Foam Shaken Espresso

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